Mycoviruses as Biocontrol Agents: A Natural Solution for Fungal Diseases?

Mycoviruses as biocontrol agents

Mycoviruses as Biocontrol Agents: A Natural Solution for Fungal Diseases?


Last Updated: July 29, 2025

Author Bio: This research summary is based on the doctoral thesis of Wajeeha Shamsi, a researcher from the Atta-ur-Rahman School of Applied Biosciences at the National University of Sciences & Technology (NUST), Islamabad. Her work focuses on the identification and characterization of novel mycoviruses from environmental sources.


Introduction

Modern agriculture faces a persistent challenge: protecting crops from devastating fungal diseases without relying heavily on chemical fungicides, which can have significant environmental and health impacts.

The search for safer, more sustainable alternatives has led scientists to explore the microscopic world of viruses that infect fungi. This field, known as virocontrol, holds immense promise. A 2020 thesis by Wajeeha Shamsi provides a clear framework for understanding this potential. This article delves into the core principles of using mycoviruses as biocontrol agents, exploring how these tiny entities can disarm plant pathogens from within and the scientific hurdles that must be overcome to harness their power.

Understanding Mycoviruses and Their Effects on Fungi

Mycoviruses are viruses that are naturally found infecting all major groups of fungi. They reside in the cytoplasm of the fungal cell and, unlike many other viruses, typically lack an extracellular mode of infection. Their effects on the fungal host are complex and can be categorized into three main types:

  • Cryptic (Symptomless): The majority of mycoviruses cause no distinct phenotypic changes in their host. The infection is silent and often goes unnoticed unless specific environmental conditions trigger a response.
  • Hypervirulent (Beneficial): Some mycoviruses can be advantageous to their host. The most famous example is the killer phenotype in yeast, where a virus enables the host to secrete toxins that kill competing yeast strains.
  • Hypovirulent (Detrimental): This is the category with the most potential for agricultural applications. Hypovirulent mycoviruses are detrimental to their fungal hosts, causing a reduction in virulence and other debilitating symptoms.

The Promise of Hypovirulence: Disarming Plant Pathogens

The concept of using mycoviruses as biocontrol agents is centered on the phenomenon of hypovirulence. When a pathogenic fungus is infected with a hypovirulent mycovirus, it often exhibits a range of symptoms that reduce its ability to cause disease, including:

  • Reduced growth rate
  • Decreased sporulation (reproduction)
  • Loss of pigmentation
  • Reduced production of toxins
  • Changes in enzymatic activities

Viruses from families like Hypoviridae, Narnaviridae, and Megabirnaviridae are known to confer hypovirulence. This effectively turns the fungus’s own biology against it, making it a much less potent threat to crops.

A Classic Success Story: The Chestnut Blight Fungus

The potential of mycoviruses as biocontrol agents was first realized in a real-world ecological crisis. Chestnut blight, a disease caused by the pathogenic fungus Cryphonectria parasitica, devastated American chestnut tree populations in the 20th century.

However, researchers discovered that a hypovirus, specifically Cryphonectria hypovirus 1 (CHV1), could infect the fungus and dramatically reduce its virulence. The successful control of the chestnut blight pathogen on a field level provided the foundational stimulus for employing mycoviruses as biocontrol agents more broadly. This success story demonstrated that virocontrol of fungal diseases wasn’t just a theoretical possibility but a practical reality.

A Major Hurdle: The Challenge of Vegetative Incompatibility

Despite the promise, a significant biological barrier often prevents the widespread use of mycoviruses: vegetative incompatibility. Mycoviruses are transmitted between fungal individuals when their hyphae (the thread-like filaments that make up a fungus) fuse in a process called anastomosis.

However, this fusion can only occur between fungal strains that are genetically compatible, belonging to the same vegetative compatibility group (VCG). If two strains are incompatible, their cells will reject each other, preventing the life-saving mycovirus from being transmitted from an infected, non-pathogenic strain to a virulent, uninfected strain. This phenomenon poses a major hurdle to the use of mycoviruses as biocontrol agents, as it limits their spread within a diverse population of a target pathogen.

Overcoming Barriers: Modern Techniques for Mycovirus Transmission

To overcome the barrier of vegetative incompatibility, scientists have developed alternative methods for extending the host range of mycoviruses. These advanced techniques bypass the natural hyphal fusion process:

  • Protoplast Fusion: This involves removing the cell walls of two different fungal strains to create protoplasts, which can then be fused together, allowing for the direct transfer of the virus-containing cytoplasm.
  • Virion Transfection: Purified virus particles (virions) can be introduced directly into fungal protoplasts, effectively “infecting” the fungus in a lab setting.
  • Genetic Transformation: Full-length cDNA copies of mycovirus genomes can be inserted into plasmids and introduced into a new fungal host via protoplast transformation.

The mycovirus, once introduced into a compatible strain, can subsequently spread naturally through hyphal anastomosis. The ability to extend the host range of a mycovirus is critical for developing novel mycoviruses as biocontrol agents capable of controlling a wide array of pathogenic fungi.

Conclusion

The use of mycoviruses as biocontrol agents represents a powerful and environmentally friendly alternative to traditional chemical fungicides. By harnessing the natural phenomenon of hypovirulence, it’s possible to reduce the devastating impact of plant pathogenic fungi. While significant challenges like vegetative incompatibility remain, ongoing research and the development of modern transmission techniques are paving the way for a new generation of effective and sustainable agricultural solutions.


Source & Citations



Disclaimer: Some sentences have been lightly edited for SEO and readability. For the full, original research, please refer to the complete thesis PDF linked in the section above.


Join the Discussion!

What do you think is the biggest challenge to making mycovirus-based biocontrol a mainstream agricultural practice? Share your perspective in the comments below!



Discover more from Professor Of Zoology

Subscribe to get the latest posts sent to your email.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top